Molasses Fudge (or not! hahah)

Molasses Fudge
The Star Cook Book
Althea Lohman

3 cups sugar, 1 cup milk, 2 tablespoons butter, 2 tablespoons molasses, 1 teaspoonful soda. Use large pan. Boil 8 minutes to form a soft ball. Beat, and pour into tins to cool.