Category: Beverage

We forgot to get a photo of these, but here’s a tasty plate-o-food from that night 🙂

Lola’s Horchata
Allrecipes – LOLA

“A very easy way to make great horchata!”

Prep Time: 10 Min
Ready In: 3 Hrs 10 Min

Yield 6 cups

1 cup uncooked white long-grain rice
5 cups water
1/2 cup milk
1/2 tablespoon vanilla extract
1/2 tablespoon ground cinnamon
2/3 cup white sugar

1. Pour the rice and water into the bowl of a blender; blend until the rice just begins to break up, about 1 minute. Let rice and water stand at room temperature for a minimum of 3 hours.

2. Strain the rice water into a pitcher and discard the rice. Stir the milk, vanilla, cinnamon, and sugar into the rice water. Chill and stir before serving over ice.

Nutritional Information:
Amount Per Serving:
Calories: 213 Total Fat: 0.6g Cholesterol: 2mg

Ingredients
• 1 (6 ounce) can frozen limeade concentrate
• 6 fluid ounces tequila
• 2 fluid ounces triple sec
Directions
1. Fill blender with crushed ice. Pour in limeade concentrate, tequila and triple sec. Blend until smooth. Pour into glasses and serve.