Dragon’s Blood Punch

Recipe from: http://www.foodnetwork.com/recipes/sandra-lee/dragons-blood-punch-non-alcoholic-recipe/index.html

Ingredients:
1 (46-ounce) can red punch (recommended: Hawaiian Punch)
1 (46-ounce) can apple juice
1 (48-ounce) bottle cranberry juice
1 (2-liter) bottle ginger ale
Ice cubes
Berry vodka, optional
Orange liqueur, optional

Directions:
Combine all ingredients in a large punch bowl or pot. Add ice and stir.

For grown up version, add 4 cups berry vodka and 1/2 cup orange liqueur.

 

 

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